陈海，博士，副教授。

Email: chenhai2509@swu.edu.cn

学习工作经历

研究方向

1.食品蛋白质资源综合利用

2.蛋白质化学与营养因子递送

3.食源蛋白质自组装及其机制探究

基本情况

重庆市科技特派员，国际SCI期刊Foods客座编辑。主持或参与国家重点研发计划、国家自然科学基金面上项目、中央高校基本业务费项目（博士启动项目）等项目。在Food Chemistry、Food Hydrocolloids、Journal of Colloid and Interface Science、Chemical Communications、Nature Communications等期刊上发表论文30余篇，其中，封面论文1篇。由国家知识产权局授权发明专利一项；参与编写英文专著《Mineral Containing Proteins: Roles in Nutrition》。Critical Reviews in Food Science and Nutrition，Journal of Agricultural and Food Chemistry, Journal of Industrial and Engineering Chemistry等期刊审稿人。

代表性论文

[1] Chen Hai; Dai Hongjie; Zhu Hankun; Ma Liang; Fu Yu; Feng Xin; Sun Yi; Zhang Yuhao*; Construction of dual-compartmental micro-droplet via shrimp ferritin nanocages stabilized Pickering emulsions for co-encapsulation of hydrophobic/hydrophilic bioactive compounds, Food Hydrocolloids, 2022, 126: 107443.

[2] Chen Hai*; Ma Liang; Zhang Yuhao*; Ferritin-catalyzed synthesis of ferrihydrite nanoparticles with high mimetic peroxidase activity for biomolecule detection, RSC Advances, 2021, 11: 26211-26217.

[3] Chen Hai; Tan Xiaoyi; Fu Yu; Dai Hongjie; Zhang Yuhao*; The development of natural and designed protein nanocages for encapsulation and delivery of active compounds. Food Hydrocolloids, 2021, 121: 107004.

[4] Chen Hai; Zhang Tuo; Tan Xiaoyi; Wang Yingjie; Liu Yu; Zhao Guanghua*; Construction of thermally robust and porous shrimp ferritin crystalline for molecular encapsulation through intermolecular arginine-arginine attractions, Food Chemistry, 2021, 349: 129089.

[5] Chen Hai; Liu Yu; Zhang Tuo; Zhao Guanghua*; Construction of three-dimensional interleaved protein hetero-superlattices in solution by cooperative electrostatic and aromatic stacking interactions, Journal of Colloid and Interface Science, 2021, 582: 1-11.

[6] Chen Hai; Zhou Kai; Wang Yingjie; Zang Jiachen; Zhao Guanghua*; Self-assembly of engineered protein nanocages into reversible ordered 3D superlattices mediated by zinc ions, Chemical Communications, 2019, 55: 11299-11302.

[7] Chen Hai; Zhang Shengli; Xu Chuanshan; Zhao Guanghua*; Engineering protein interfaces yields ferritin disassembly and reassembly under benign experimental conditions, Chemical Communications, 2016, 52: 7402-7405.

[8] Chen Hai, Zhou Kai, Zhao Guanghua*; Gold nanoparticles: From synthesis, properties to their potential application as colorimetric sensors in food safety screening. Trends in Food Science & Technology, 2018, 78: 83-94.

专著

[1] Hai Chen, Xiaorong Zhang, and Guanghua Zhao*,《Mineral Containing Proteins Roles in Nutrition》, Chapter 6, Springer, 2017.3.

专利

[1] 一种水分散型透明虾青素乳液及其制备方法, 赵广华*，陈海，马长伟, 申请号: ZL201610375390.X（已授权）.

学术主页

https://www.researchgate.net/profile/Hai-Chen-16